I do not like to eat avocados that are too ripe- they have to be just perfect for me to cut up and eat on a salad, etc.  So the perfect solution is to make this super simple guacamole.  I picked some red onion from the garden and found some cilantro that has come up and I had the perfect lunch!  I don’t measure these ingredients, I usually just add everything to taste so feel free to experiment!  The greek yogurt just adds a creaminess that is so good!

Ingredients:

1 ripe avacado

2 Tbs fresh cilantro

1 tsp diced red onion

Juice from one lime

1 Tbs plain greek yogurt (optional)

Salt and Pepper to taste

Mash ingredients together in a bowl with a fork.

It’s that easy!  To mix it up a little, add fresh tomato, or a jalapeno pepper, crushed red pepper or oregano instead of cilantro.  I’ve also used dried cilantro or omitted altogether when it’s not in season and it’s still tasty!